Chocolate Almond "Wedding" Cookies
Prep time
Cook time
Total time
a chocolate version of the classic wedding cookie or tea cake, this chocolate almond cookies will be your new favorite.
Recipe type: dessert, cookie
Cuisine: American
Serves: 3 dozen
  • 1 ½ cups butter
  • 1 cup powdered sugar
  • 5 tablespoons unsweetened cocoa, I use dutch process cocoa
  • 3 cups flour
  • ½ teaspoon salt
  • 2 teaspoons vanilla extract
  • ½ teaspoon almond extract
  • 1 cup almonds chopped
Coating for baked cookies
  • 1 cup powdered sugar
  • 3 tablespoons unsweetened cocoa
  1. Beat butter, sugar cocoa. Mix in flour, salt, vanilla, and almonds
  2. Roll into one tablespoon size balls.
  3. Bake at 325 degrees for 15 minutes.
  4. Cool for 5 minutes then roll into powdered sugar mixed with cocoa.
  5. Roll cookies once again when cooled.
Recipe by Created by Diane at