Penne with Spicy Vodka Sauce
- 1 cup Vodka
- ½ cup cream
- 3 cups Tomato Sauce
- ¼ – ½ teaspoon crushed red pepper flakes
- salt and pepper
- In a medium saucepan, heat tomato sauce and vodka, stir in cream.
- Add crushed red pepper flakes and salt and pepper to taste.
- Heat thoroughly.
- Serve over one pound cooked Penne Pasta. Top with grated Parmesan or Romano Cheese.
Recipe by Created by Diane at https://www.createdby-diane.com/2012/02/penne-with-spicy-vodka-sauce.html
3.5.3208