grilled apricots stuffed with honey ricotta
- 12 apricots
- 1 tablespoon honey
- 1 cup ricotta cheese
- 1/4 cup chopped walnuts
- 1/2 cup blueberries
- fresh basil leaves
- Slice and pit apricots, place them on a hot skillet for a minute or two until they start to char.
- Mix ricotta cheese with honey and put it into a plastic bag, or piping bag.
- Pipe the mixture onto the grilled apricots, then top them with blueberries, walnuts, and basil.
- Keep in refrigerator if you make them ahead of serving time.
Recipe by Created by Diane at https://www.createdby-diane.com/2017/07/grilled-apricots-stuffed-with-honey-ricotta.html
3.5.3226