Vanilla Buttercream Frosting for 6 cupcakes
Ingredients
  • 6 tablespoons butter
  • 1¼ cups powdered sugar
  • ⅛-1/4 teaspoons vanilla extract
  • 1 tablespoon heavy cream
Instructions
  1. In a bowl with a mixer or whisk, cream butter until smooth.
  2. Add in powdered sugar, vanilla, and heavy cream (or milk)
  3. Add in food coloring if desired (I used hot pink and super red to create the color on these cupcakes)
  4. If you want to pipe on a lot of frosting for each cupcake double the frosting recipe.
Recipe by Created by Diane at https://www.createdby-diane.com/2017/07/small-batch-6-chocolate-cupcakes.html