Carrot Cake Oatmeal Smoothie
- 1 cup grated carrot (2 carrots)
- 1 banana (peeled cut and frozen) if not frozen add ½ cup ice
- 1 cup almond milk (or regular milk)
- 1-6oz plain yogurt (I use Fage Greek Yogurt)
- ½ cup oatmeal (I use regular oatmeal)
- 1 tablespoon brown sugar
- ¼ teaspoon cinnamon
- ⅛ teaspoon nutmeg
- Place all ingredients in a blender or in a jar and use an immersion blender and blend until smooth.
- Serve immediately.
Recipe by Created by Diane at https://www.createdby-diane.com/2017/04/carrot-cake-oatmeal-smoothie.html
3.5.3226