Patriotic Spritz Cookies
- 1 cup salted butter
- 1 1/4 cups powdered sugar
- 1 egg
- 2 teaspoons vanilla
- 2 1/4 cups flour
- small blue star sprinkles
- red, white, and blue nonpareil sprinkles
- Preheat oven to 375 degrees.
- Line baking sheets with parchment paper.
- In mixer bowl beat butter and sugar until whipped smooth.
- On low mix in eggs and vanilla until incorporated.
- Add in flour and mix on low until incorporated then on medium until well combined.
- Place dough into a canvas pastry bag fitted with an 898 tip or in spritz cookie press with a tip that is flat on one side and ridges on the other.
- Pipe 2-inch strips for each cookie onto cookie sheets allowing space between cookies so they bake evenly.
- Bake for 8 minutes. Remove cookies before the edges brown.
- add sprinkles for flag cookies before baking.
- If you forget you can add a small amount of corn syrup onto the tops of the cookies for sprinkles to stick.
Recipe by Created by Diane at https://www.createdby-diane.com/2016/06/patriotic-spritz-cookies.html
3.5.3226