How to make Pineapple Syrup
  • 1 cup fresh pineapple juice (cut pineapple, press the pineapple through a find strainer to get the juice out)
  • 1 cup sugar
  1. Boil the pineapple juice and sugar for 2 minutes.
  2. remove from stove and place in a sealed container and keep in fridge. I like glass jars best.
  3. The syrup will thicken a little as it cools.
Recipe by Created by Diane at