Roast Beef Stackers
 
 
Serves: 1 serving
Ingredients
  • 2 Triscuit Crackers
  • 2 oz. roast beef
  • 1-2 tablespoons creamy horseradish sauce
  • 2 pickles (gherkins dill pickles)
Instructions
  1. Pile each Triscuit Crackers with one oz of roast beef, add up to a tablespoon of horseradish sauce and top it with a pickle. To hold it all together, use sandwich picks.
  2. Can be made ahead of time and placed in the refrigerator until serving.
Notes
Multiply ingredients to make many servings
Recipe by Created by Diane at https://www.createdby-diane.com/2015/05/roast-beef-stackers.html