Comments on: Coconut Lime Scones

By: Diane

Diane — Thu, 29 Apr 2021 16:29:29 +0000

In reply to Dawn.

I haven’t personally made scone gluten free but I have seen many replace the flour with gluten free flour (2cups) Ana add 1/2 teaspoon xanthan gum if it’s not included in the flour already.

By: Dawn

Dawn — Thu, 29 Apr 2021 11:20:12 +0000

Hi Diane, these sound and look amazing. However, I need to make them gluten free or with almond flour. Have you tried making them or another scone gluten free?

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By: Diane

Diane — Mon, 22 Jul 2019 18:28:11 +0000

In reply to Erica.

It’ll depend on what size you cut the scones (and thick they are rolled) I got 12 hearts.

By: Erica

Erica — Mon, 22 Jul 2019 13:58:17 +0000

In reply to leslie.

Quantity, please?

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By: Limes

Limes — Mon, 14 Apr 2014 16:25:38 +0000

[…] adorable Coconut Lime Scones look as delicious as they are […]

By: Diane

Diane — Fri, 17 Jan 2014 06:52:27 +0000

In reply to Angi.

I rolled the dough between 3/8″ and 1/2″ thick, I used to guess on the thickness, now I use dowels. These scones have a great rise to them, be sure your butter is super-cold 🙂
Happy Baking ~Diane