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	Comments on: About	</title>
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	<description>sweet, savory, delicious recipes made easily</description>
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		<title>
		By: Treetopia Loves: Flag-Inspired Labor Day Feasts &#124; Treetopia		</title>
		<link>https://www.createdby-diane.com/about-diane/comment-page-1/#comment-304796</link>

		<dc:creator><![CDATA[Treetopia Loves: Flag-Inspired Labor Day Feasts &#124; Treetopia]]></dc:creator>
		<pubDate>Mon, 30 Sep 2019 23:33:55 +0000</pubDate>
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					<description><![CDATA[[&#8230;] Diane of Created by Diane made these vibrant deviled eggs by dipping the hard-boiled eggs whites in a mixture of food coloring, white distilled vinegar, and hot water for a couple of minutes. Her recipe for the yolk consists of mayo, mustard, salt, pepper, and yogurt for a thicker mixture without the added fat. Learn more about this fancy appetizer by visiting the post here. Deviled eggs a little too zesty for your taste? Try this star-spangled dip from Hungry Happenings and pair them with your favorite crackers. [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Diane of Created by Diane made these vibrant deviled eggs by dipping the hard-boiled eggs whites in a mixture of food coloring, white distilled vinegar, and hot water for a couple of minutes. Her recipe for the yolk consists of mayo, mustard, salt, pepper, and yogurt for a thicker mixture without the added fat. Learn more about this fancy appetizer by visiting the post here. Deviled eggs a little too zesty for your taste? Try this star-spangled dip from Hungry Happenings and pair them with your favorite crackers. [&#8230;]</p>
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		<title>
		By: Vanilla Wedding Cake &#124; Created by Diane		</title>
		<link>https://www.createdby-diane.com/about-diane/comment-page-1/#comment-20196</link>

		<dc:creator><![CDATA[Vanilla Wedding Cake &#124; Created by Diane]]></dc:creator>
		<pubDate>Sun, 01 Sep 2013 19:07:25 +0000</pubDate>
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					<description><![CDATA[[&#8230;] About [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] About [&#8230;]</p>
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