Crock Pot Boneless Beef Short Ribs with Lexington BBQ Slaw

I don’t typically make meals in the crock pot in the summer. We grill a lot, but I just might have to start using the crock pot more often. The house smelled delicious when I walked in the door and 20 minutes later we were eating.

In the crock pot place beef short ribs with

8oz tomato sauce

I have a concentrated chili pepper in a tube I used 2T, you could also use chili sauce

pinch of red pepper flakes

2T honey

1 Cup beef broth

Turn on High for 6 hours

 

When we were in North Carolina,

Lexington to be specific we had a BBQ Slaw that was delicious. It’s not your typical white coleslaw and since you know I don’t prefer mayonaise, making a cole slaw that has a different base sounded really good to me, I looked it up and Bobbie Flay had the recipe posted so I gave it a try. My husband LOVED it, it’s nice and spicy. Cayenne pepper, ketchup and vinegar is the base, with a touch of sugar salt and pepper.

Crock Pot Boneless Beef Short Ribs with Lexington BBQ Slaw
 
Ingredients
  • ½ teaspoon cayenne pepper
  • 2 teaspoons black pepper
  • 2 tablespoons sugar
  • 2 teaspoons vinegar
  • ½ cup ketchup
  • 2 cups cabbage, chopped
  • ½ teaspoon salt
Instructions
  1. Mix all the ingredients together and refrigerate for an hour.

 

I pressed Basmati rice in to small heart shaped tins and drizzled a touch of BBQ sauce on top, along side of some roasted corn I cut off the cob. We enjoyed a great dinner.

Do you use a crock pot in the summer, or mainly in the winter. If you can’t tend to the grill, the crock pot is a great alternative.

 

 

 

 

 

 

*As an Ambassador at the party I will be compensated from Collective Bias. My opinions are my own, those are priceless!

 

 

 

 

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Comments

  1. 2

    Haniela says

    I don’t own a crockpot, I’m scared of using it, but when I come for a visit I’d love to try this dish, I can totally smell it. Wonderful and I love a hearty rice presentation, so cute.

  2. 3

    Jeanette says

    It looks gr8 Di. Next time u visit u will have 2 make the bbq slaw 4 John. The boys & I really dont care for it, but you knew that already. I am so glad you found so much stuff 2 blog about, THANKS TO US :o) Now I guess you will have 2 come back real soon so we all can help keep your blog going…lol…The ribs look delicious, I will try that part of the recipe. I mostly use my crockpot in the winter all the time. We are like u grill grill grill in the summer. Miss you guys so much. The visit was wonderful come back soon….btw Jason needs a GOOD cut…lol

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