pressure cooker and Country Bob’s Sauce
May 22, 2010
When I was at Camp Blog Away, Melissa told me all about Country Bob’s sauce. I couldn’t wait to try it, I mentioned that I don’t like BBQ sauce and she said it was not BBQ sauce.
I cooked a package of boneless beef ribs I had in the freezer in my pressure cooker.
What a fabulous invention the pressure cooker s when you want to cook in a hurry. (I’ve had mine for many years and wonder sometimes why I don’t use it more often) From Frozen to table was about 30 minutes. I pulled the meat apart and served it with rice and corn, and drizzled Country Bob’s All Purpose Sauce over it and couldn’t eat it fast enough to get a second plate. I put their Spicy sauce on the next one and loved it even more. Great flavor! My kids and husband devoured their food as well. They all had seconds too, there were no leftovers! I’m not sure they sell it in my area, but I will be keeping my eyes wide open for it, otherwise I will order it right off their website. They sell Barbeque sauce and seasoning salt as too.